• BOTANICAL NAME  Mentha x piperita
• PART OF PLANT  Leaf
• ORIGIN India
• CULTURE  Organic, certified by ECOCERT® SA
• CHEMOTYPE  MENTHOL
• OTHER NAME -
• EXTRACTION METHOD  Steam distillation
• ODOUR  Herbaceous, fresh and mentholated
• COLOUR  Colorless to pale greenish
• NPN 80033384

Oral Mix 1 to 4 drops in 1/2 teaspoon (2.5 ml) of vegetable oil. Take 2-3 times per day.

DO NOT USE ESSENTIAL OILS UNDILUTED. KEEP OUT OF REACH OF CHILDREN. Consult a health care practitioner if you have hiatus hernia or gastroesophageal reflux, anemia or gallstones. Consult a health care practitioner if you are pregnant or breastfeeding. Hypersensitivity (e.g. allergy) has been known to occur; in which case, discontinue use. Some people may experience gastroesophageal reflux. Consult a health care practitioner if symptoms persist or worsen.

There are different types of mint, each with its own scent. Peppermint has a strong, cool scent. This plant is mainly used for its aromatic and medicinal virtues. It is the most commonly used mint in phytotherapy (herbal medicine), for medicinal purposes, and in the food industry (candy, toothpaste, chewing gum, sweets and alcoholic beverages).